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Alice Et Olivier De Moor Bourgogne Aligote
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$37.00 USD
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100% Aligoté. The De Moors rent and organically farm a small parcel of Aligoté (containing about 5% Chardonnay) planted in 1902 in Saint-Bris. The fruit is harvested by hand, destemmed, gently pressed, and fermented spontaneously with indigenous yeasts. The wine goes through malo and is aged on its lees without bâtonnage or racking in old Burgundy barrels (vs. the regular Aligoté which is tank-aged) for close to a year. Bottling is without fining or filtering in the fall following the vintage and is the only time a touch of sulfur is added to the wine.
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